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CHONK V Day

Macadamia White Choc Chunky Cookie

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Indulge in the luxurious flavours of the CHONK Macadamia White Chocolate Cookie, a decadent combination of creamy white chocolate and rich, buttery macadamia nuts. 
This gluten-free and vegan cookie offers a soft, chewy texture packed with crunch from the premium macadamia nuts, creating a perfect balance of nutty richness and sweetness. 
Crafted with high quality plant-based ingredients, this cookie is free from dairy, gluten, and soy, making it a delicious treat for anyone with dietary restrictions. Whether you’re a nut lover or craving a rich, satisfying dessert, the CHONK Macadamia White Chocolate Cookie delivers indulgence in every bite.

$ 8.00 8.0 AUD $ 8.00

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Gluten free flour (Potato flour, rice flour, tapioca flour, lupin flour, xanthan gum), sugar, plant based butter (shea butter, coconut oil, water, high oleic sunflower oil, sunflower lecithin, lake salt, lupin, lactic acid, natural vegan flavour, beta carotene (colour)), macadamias, vegan white chocolate (sugar, cocoa butter, rice syrup powder, chickpea protein concentrate, emulsifier (sunflower lecithin), natural vanilla flavouring), water, natural vanilla, sodium bicarbonate, lake salt.

  • Contains Macadamias and Lupin. Made in a facility that handles nuts. 

Dairy Free

Gluten/Wheat Free

Egg Free

Soy Free

Vegan Friendly

TBA

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